MICROGREENS

Microgreens are nutrient-dense, young vegetable greens that offer a concentrated source of vitamins, minerals, and antioxidants.  They can be used in salads, sandwiches, wraps, smoothies, or as a garnish.

Treat the micros just like any other lettuce or salad green.  You can lengthen their shelf life by storing in your refrigerator for up to a week.